Facolac 1KG Facolac Ruman By pass Fat 84 percent, Milk with health and energy Chemi Trade, More Milk, Better Yield and Fertility

Facolac 1KG Facolac Ruman By pass Fat, Milk with health and energy Chemi Trade, More Milk, Better Yield and Fertility

Facolac- More Milk, Better Yield and Fertility

F A C O L A C

What is Facolac?

Facolac is a high-energy rumen-protected fat made by reacting fatty acids

and calcium to produce a rumen-insoluble fat supplement.

Facolac avoids the disruption to fiber digestion associated with oils and

high-oil ingredients in the ration.

Facolac granules pass through the rumen (ideal pH >6) but are broken down

in the acidic small intestine (pH 2.5) to release the fat and calcium for digestion.

Why Feed Facolac?

Facolac is a proven ingredient for increasing milk yield and cow fertility. It also

supplies fat, one of the essential nutrients for productivity in dairy cows.

With over thirty years of research work at universities and research centers, and

practical experience on farms, Facolac is one of the most proven feed ingredi-

ents on the market.

When to feed Facolac?

Facolac can be fed throughout lactation, but is particularly targeted to early

lactation rations.

Milk yield increases rapidly after calving, while dry matter and energy intake

rise at a much slower rate. This leads to an ‘energy gap’ in early lactation when

cows ‘milk off their backs’ to meet the energy shortfall and therefore lose

body condition.

Facolac increases energy density in rations (more energy per bite) to supply

additional energy despite lower intakes.

How Much Facolac To Feed?

Example Fat Requirements

Milk Yield 40Kg/day

Milk Fat 4.0%

Milk Fat Yield 1.6Kg/day

Dietfat Requirement 1.6Kg/day

Species

Typical Feed Rate (g/head/day)

Lactating Cow 400-800

Dry Cow 125

Beef Cattle 150-500

Sheef and Goats 50-100

F A C O L A C

Research indicates that the amount of fat required by a dairy cow

(neither gaining nor losing body weight) is equal to the amount of fat produced in

milk each day.

Estimates of fat supply from a diet and requiermentsof cows at particular levels of

production can be determined using the fat calculator.

FACOLAC – Description

A dry free-flowing granular product with a greater proportion of larger particles.

Typical Analysis (%)

Fatty Acid Profile (% of Total Fatty Acids)

Fat 84% Ash 12.5% Calcium 9% Moisture 2% C16:0 48 C18:0 05 C181:01 39 C18:2 9.8

Saturated 51% Unsaturated

49%

How does FACOLAC work?

Normal Rumen

Good bacteria digest fibre

Rumen

FACOLAC

Rumen-protected fat

Feeding FACOLAC

FACOLAC is rumen-protected so passes

through the rumen intact, without affecting

rumen bacteria or fibre digestion, and is

then released for digestion in the small

intestine

Feeding Unprotected Fat

Unprotected fat creates

an oil slick which kills

rumen bacteria and

reduces fibre digestion

Packing: Available packing 25kg in standard b